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Many teenage tobacco users deny tobacco use

March 22, 2018
Meeting News

Grilling, high-temperature cooking may confer increased hypertension risk

March 21, 2018
Grilling and high-temperature cooking is associated with increased rates of hypertension among patients who eat red and white meat, according to a poster presentation…
In the Journals

High red, processed meat intake increases fatty liver disease, insulin resistance risk

March 20, 2018
High consumption of red meat and processed meat correlated with an increased risk for nonalcoholic fatty liver disease and insulin resistance, according to recently…
In the Journals

ACO enrollment associated with more appropriate breast, colorectal cancer screening

March 19, 2018
Enrolling in Medicare Shared Savings Program Accountable Care Organizations led to improvements in appropriateness of breast and colorectal cancer screening, according…
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Original ResearchOpen Access

Validating Health Literacy and Numeracy Measures in Minority Groups

HLRP: Health Literacy Research and Practice, Spring 2017, Volume 1 Issue 2
Validation studies of existing health literacy or numeracy tools among racial/ethnic minorities are limited. This study…
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Brief ReportOpen Access

The Stoplight Method: A Qualitative Approach for Health Literacy Research

HLRP: Health Literacy Research and Practice, Spring 2017, Volume 1 Issue 2
The Stoplight Feedback Toolkit was developed to engage patients with low health literacy in qualitative research, to…
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Orthopedics Today Hawaii

Orthopedics Today Hawaii