Healio welcomes you to the newly-launched Nutrition Resource Center. This collection of news articles and features covering multiple medical specialties provides the latest information on how diet affects health. Bookmark this page as a valued resource for nutrition updates.
Feature
January 14, 2020
On April 1, a final rule that changes some of the Supplemental Nutrition Assistance Program, or SNAP, eligibility requirements takes effect…
In the Journals
January 10, 2020
The use of folic acid and zinc supplementation by men did not significantly improve semen quality or couples’ live birth rates, according to a…
In the Journals
January 10, 2020
Diets consisting of higher vegetable fat and polyunsaturated fat intake correlated with a lower risk for hepatocellular carcinoma, including cases in…
In the Journals
January 9, 2020
Anxiety related to abdominal gastrointestinal symptoms may lead to eating disorders among patients with chronic constipation, according to study…
In the Journals
January 8, 2020
Individuals who adhere to a Mediterranean diet are at lower risk for developing Crohn’s disease later in life, according to study results…
In the Journals
January 7, 2020
Compared with “never drinkers,” participants who consumed moderate amounts of alcohol had a lower risk for developing chronic kidney…
In the Journals
January 6, 2020
Although patients with inflammatory bowel disease may have their disease in objective control, many still experience persistent gut symptoms. A diet…
In the Journals
January 3, 2020
Recently published research found that, for kidney transplant recipients, adherence to a Mediterranean-style diet was associated with a lower risk of…
January 2, 2020
U.S. News & World Report released its best diet rankings for 2020, and the Mediterranean diet was named the best overall diet for the third year…
In the Journals
December 31, 2019
The annual costs from cardiometabolic disease caused by suboptimal diet is approximately $301 per person, or $50.4 billion nationwide, according to a…