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Oral alkali supplementation, dietary interventions may slow progression of kidney disease

July 2, 2019

Plant-based diets can benefit patients with NND-CKD

Nephrology News & Issues, June 2019
Sara Colman Carlson, RD, CDE
Today’s kidney diet is healthier than the refined and restrictive diet patients were instructed to follow 10 years ago. Legumes, whole grains, nuts, seeds, fresh…

Mediterranean diet: What you need to know

May 28, 2019
May is Mediterranean Diet Month, according to the American Diabetes Association’s Facebook page. The diet, with its high intakes of cereals, extra-virgin olive…
Meeting News

Low socioeconomic status and associated stress contribute to weight gain in kidney transplant recipients

May 15, 2019
BOSTON — Kidney transplant recipients from underserved communities have limited access to healthy foods and high levels of stress and anxiety, which contribute to…
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Pain Management Update

No commercial support for this activity.

This course is designed to provide healthcare professionals with information on pain including the physiology and types…
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PerspectiveOpen Access

Health Literacy and Power

HLRP: Health Literacy Research and Practice, Summer 2018, Volume 2 Issue 3
Ultimately, the goal of the field of health literacy and the purpose of HLRP: Health Literacy Research and Practice is…
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Risky Business: Prophylaxis and Treatment of Cytomegalovirus in the Transplantation Setting

This activity is supported by educational grants from Merck & Co., Inc. and Shire.

Cytomegalovirus (CMV) is a common herpes virus that affects 50% to 80% of the US population. Disease from reactivation…
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